Corbally cuts the size of their balls down (47p a batch) and whacks the price of their balls up (£5.99), meaning that there's a hefty £5.52 profit to be made.
But will anyone want to eat Mr Corbally's budget meat produce? And will Lord Sugar be happy with their cheap and cheerful approach?
The Apprentice airs on Wednesday nights at 9pm on BBC One.
Watch a clip of this week's Apprentice below:
> 'Apprentice' Duane Bryan interview: 'I'll do six super punches' - video
> 'The Apprentice' episode five review: 'They call me the fitness'