TV
Eggs Benedict for breakfast
Published Sunday, Jan 7 2007, 09:39 GMT | By James Welsh

One component of the dish, hollandaise sauce, initially confused Jackiey.
"What's that then?" she asked Ian after the name was mentioned. "That white stuff you put on pasta?"
A valiant attempt by Ian to explain the sauce communicated that Jackiey shouldn't swish it over her penne but the actual differences between it and alfredo sauce seemed a bit much for a freshly-awoken mother of Jade.
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